Winegrowers and oenologists
Wine is a passion that come comes from the earth, wine is a story of hard work that is passed down from generations. The Venetian “savoir-faire”, but more than that, the secrets that attest the tradition of Le Magnolie are the most important heritage that are goes on from father to son. You never stop to learn and grow, and this is probably the most precious value of the firm. Being humble e taking care of the details are the keys to the success of the wines of Le Magnolie.
Today, the leader of the company is Francesco Lorenzon Jr., renowned oenologue and sommelier, is the one who takes care of the wine production. Graduated in oenology in 1985 by the historic Oenologic School of Conegliano “G.B. Cerletti”, he held the role of President of the Consorzio “Tra i Ponti del Piave”, producer of the wines Di’Verno Rosso and Di’Verno Bianco.
As you have surely noticed, he brings an important name, the same as the first winemaker and founder of Le Magnolie, his grandfather, who gave birth to the activity at the end of the 19th century.